Appetizers

                                                              

Brew House Fries   Generously cut potato strips double fried - served with Manderes’ Cusabi sauce

Black and Tan Onion Rings   Crispy premium battered onion rings drizzled with an Irish stout fried to perfection

Asparagus Spears  Crispy and delicious served with buttermilk ranch sauce

Shrimp Cocktail   Plump, succulent and simply the best

Calamari Strips  Tender strips lightly dusted in our special blend of herbs and spices

Racer 5 Hot Wings The perfect blend of heat and flavor (BBQ option)

Bruschetta  Grilled Ciabatta bread with a sprinkle of bacon and our homemade tomato mix topped with parmesan

Lettuce Wraps  Large leaf lettuce with our citrus slaw available chicken or shrimp topped with our homemade sauce

Soups  and Salads

Crab, Lobster & Sweet Corn Chowder   Rich and creamy soup made with real crab stock, tender potatoes, crisp sweet corn

Organic Cheddar Broccoli   Traditional soup recipe enhanced with organic ingredients. Rich and creamy...and organic too!

Asian Chicken Salad   Our marinated chicken served with spring salad blend mixed with three different types of cabbage, red bell peppers, mushrooms, green onions, mandarin oranges and crunchy noodles – served with a sesame vinaigrette

Steak Salad   Tender steak over a mix of nine greens, red onions,and crumbled blue cheese – with a red wine vinaigrette

Chicken Caesar Salad   Juicy grilled chicken sliced over a classic mix of crisp Romaine lettuce, shaved Parmesan cheese and homemade croûtons - served with our signature recipe Caesar dressing

Green Salad   Nine green mix, red onions,tomatoes and homemade croûtons – served with a buttermilk ranch dressing

Side Salad   Nine green mix, tomatoes, Parmesan and homemade croûtons – served with your choice of dressing

Sandwiches– (Choice of one side Fries,Onion Rings, Side Salad or Slaw)      Until 5:00

Angus Burger   A half pound of USDA Grade A Angus beef grilled and served with  lettuce, tomatoes and pickles
Add cheddar, jalapeño or blue cheese, add bacon or pastrami

BLT    Strips of thick bacon, leaves of lettuce and slices of tomato on toast with mayo

Steak Sandwich   Grilled steak with sautéed mushrooms and topped with Parmesan cheese on a toasted roll

Bulgogi Hoagie  House Specialty! Thinly sliced steak marinated with a traditional Korean sauce, grilled and served as sandwich

Chicken Sandwich   Marinated chicken basted with Manderes’ glaze as it grills on the char broiler

Hot Pastrami Sandwich   Thinly sliced warm pastrami stacked high - topped with jalapeño jack cheese

Pasta

Chicken Ravioli  Chicken breast stuffed ravioli in a marsala red wine cream sauce

Gorgonzola stuffed Ravioli Cheese stuffed ravioli in a homemade marinara sauce with mushrooms

Chicken Alfredo Grilled chicken breast with our made per order Alfredo sauce on a large bed of linguine

Shrimp Alfredo Sautéed jumbo shrimp tossed in our made per order Alfredo sauce on a large bed of linguine

Dinner Grill      available after 5:00 - Specials available Thursday thru the weekend

Angus Burger   Tangy smoked pork ribs with Brew House fries and served with mango coleslaw

Old Rasputin Ribs   Tangy smoked pork ribs with Brew House fries and served with mango coleslaw

Black Tiger Shrimp  Sautéed Jumbo shrimp finished in our white wine, garlic and  lemon butter sauce - served with white rice and stir fried seasonal vegetables

Chimay Glazed Chicken   Marinated and basted with our special glaze as it grills on the char broiler - served with white rice and stir fried seasonal vegetables

Korean Barbecue Beef (Bulgogi)   A house specialty! Thinly sliced marinated steak - served with white rice, our cucumber kimchi and stir fried seasonal vegetables

Steak Kabobs   Three kabobs with marinated steak, mushrooms and onions - served on top of mashed potatoes, with our special dipping sauce

16 oz. Ribeye Steak    Our Aged Ribeye steak is dry rubbed with a Montreal pepper and cooked to perfection - served with our mashed potatoes and a seasonal vegetable

            Surf and Turf  Jumbo shrimp paired with our 16 oz. Ribeye steak-served with mashed potatoes and seasonal vegetables

Pasta

Chicken Ravioli  Chicken breast stuffed ravioli in a cream sauce of red wine and mushrooms

Gorgonzola stuffed Ravioli Cheese stuffed ravioli in a homemade marinara sauce with mushrooms

Chicken Alfredo Grilled chicken breast in our made per order Alfredo sauce on a large bed of linguine  (option of steak)

Shrimp Alfredo Sautéed jumbo shrimp tossed in our made per order Alfredo sauce on a large bed of linguine

 Dessert

Xango  Our wrapped deep fried cheese cake rolled in cinnamon and sugar with vanilla bean ice cream and plenty of caramel

Chocolate cake  Can you say a tall cut of cake, vanilla bean ice cream and chocolate sauce to top

Vanilla bean bowl  Bowl of vanilla bean ice cream with your choice of caramel or chocolate topping